Château de Trinquevedel
Château de Trinquevedel is surrounded by its 32-hectare organic certified vineyard. An elegant 18th-century Bastide acquired during the year 1936 by Eugène Demoulin, the great grand-fa...
Lirac "Le Sablon" Red 2020
Lirac
Vineyard under Organic Conversion, the grapes are carefully picked and sorted by hand with optimum ripeness.
Classic fermentation with simultaneous maceration and fermentation at 25-27°C, lasting around 15 days in concrete vats, before being pressed.
Aging for 10 months in old oak barrels from four to five wines. Selection of the best barrels for the final blend. The wine is gently filtered before bottling at the winery.
This elegant red wine is excellent with Grilled or roasted red meat, more aromatic meats like duck, lamb, small game, or with meat stews.
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Varietals |
Grenache 50%, Mourvèdre 25%, Syrah 25% Old Vines of more than 60 years |
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Soils |
Ancient Rhône alluvium : shingle and red earth |
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Robe |
Bright Garnet |
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Nose |
Rich toasty and spicy bouquet with notes of red fruit and cocoa |
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Palate |
Round, velvety mouth of red and black fruits with liquorice notes and discreet wood. A beautiful aromatic Lirac |
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Serve |
T°15-17°C |
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Potential aging |
Fresh and pleasant when young, but can also age wonderfully 5 to 10 years |
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Alcohol |
14,5°
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Southern Rhône
