Le Sang des Seigneurs
Since Roman times, Occitania (the actual southern half of France) produces a wide variety of wines recognized and appreciated by international wine connoisseurs. Between the 9th and the 13th centur...
The vineyards are located on vast terraces on the first slopes of famous Dentelles de Montmirail.
This Gigondas is vinified in the pure tradition. A ruby red robe and a very expressive, rich and complex nose offers aromas of blackberries, raspberries and liquorice. Its mouth is round and fruity, well-structured but silky with hints of spice and pepper.
An elegant wine of character, perfect to accompany grilled or roasted meats, especially game and spicy cuisine.
Varietals |
65% Grenache, 20% Syrah, 10% Mourvèdre, 5% Cinsault |
Soils |
Clay-limestone |
Robe |
Red ruby |
Nose |
Very expressive, blackberries, raspberries and licorice |
Palate |
Ripe fruit, spices and pepper. Tannins are present when young and round up with age |
Serve |
T° 16-17°C |
Potential aging |
5 - 7 years |
Alcohol |
15° |
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Southern Rhône