Château de Calavon
In the heart of Provence, Château de Calavon is closely linked to the wine tradition and is among the most important historic vineyards of the Pays d’Aix. This 60-hectare vineyard ...
A complex blend of Syrah and Cabernet- Sauvignon that can age in bottle for many years. It is the result of a rigorous selection from the best juices. After a long maceration, it’s matured in French oak barrels for one year.
With its deep garnet color and harmonious aromas of precious wood and jammy fruit, this wine has a full-bodied structure with elegant tannins. Its real potential emerges after 4 years in the bottle.
This wine is perfect to accompany red meat, game and matured cheeses. Interesting with black chocolate desserts.
Varietal |
Syrah (75%), Cabernet Sauvignon (25%) |
Soils |
Clay-limestone, stony |
Robe |
Very intense red |
Nose |
Fruit aromas on the nose, slightly oaky with notes of menthol. After aeration, the fruit is revealed, spicy with notes of coffee, licorice and cinnamon |
Palate |
Full bodied wine with hints of vanilla, silky and dense tannins, great concentration, with an elegant and lingering finish |
Serve |
T°16-17°C Open 1 or 2 hours before serving |
Potential aging |
15 years or more |
Yields |
N/A hl/ha |
Alcohol |
14,5° |
Other Coteaux d'Aix-en-Provence
Provence